{"name":{"canonical":"Aspergillus sojae","english":"Aspergillus sojae ","japanese":"A.ソーエ","synonyms":["A. sojae"]},"image":{"extension":".png","width":208,"height":196,"averageColor":{"hue":0.13897081825088275,"saturation":0.3547006514812876,"lightness":0.679118028534371},"lastModified":1524328501},"mainQuoteId":"","description":"A fungus species used to make kouji for soy sauce, miso, mirin, tsukemono, and other soybean products. A second fiddle to the more famous A. oryzae.","spoilers":[],"attributes":null,"id":"EteHw9migd","posts":null,"mappings":[{"service":"kitsu/character","serviceId":"75018"},{"service":"myanimelist/character","serviceId":"126877"}],"created":"2018-01-22T03:23:50Z","createdBy":"","edited":"","editedBy":"","likes":null,"isDraft":false}